Menu

Tortilla chips piled on a bed of refried beans and topped with queso chihuahua, black olives, pepperjack cheese, tomatoes, pickled jalapeños and sour cream and garnished with green onions.

Add chicken, ground beef or pulled pork, or shrimp.

White cheddar cheese curds, breaded and fried. Served with ranch or marinara for dipping.

Baked open faced pita topped with marinara, melted cheddar and asiago cheese, and pepperonis. Served with marinara for dipping.

Vegetarian option: substitue satueed peppers and onions.

Topped with pork green chili, cheddar cheese, sour cream and green onions.

Creamy asiago artichoke dip flavored with sundried tomatoes and garlic. Served warm in a bread bowl with carrots and celery.

Dipped in your favorite sauce and served with ranch or bleu cheese dressing. Choice of: • Buffalo • BBQ • Thai Peanut • Sweet 'n Spicy • Spicy Asian Zing

Smashed avocados mixed with pico de gallo and queso chihuahua. Topped with fresh cilantro and served with tortilla chips.

Creamy cheese dip spiked with chorizo sausage, fire roasted tomatoes and chiles. Served with tortilla chips

Spicy cheese and pork green chili dip served warm with tortilla chips for dipping.

Topped with guacamole, bacon and pepperjack cheese.

With cage free fried egg, chorizo dip and chimichurri.

sourdough bread dipped in egg batter and rolled in crushed potato chips. Filled with a burger patty, bacon and American cheese.

Choose your favorite cheese to melt on top: cheddar, American, pepperjack, Swiss or muenster.

Topped with bbq sauce, melted cheddar cheese and an onion ring.

With fried egg, bacon and American cheese.

Open faced burger smothered with pork green chili or Tex Mex chili and melted cheddar.

Mixed greens topped with sliced grilled steak, avocado, bleu cheese crumbles, bacon,
tomatoes and hard boiled egg. Best with bleu cheese dressing.

Grilled salmon seasoned with lemon pepper and served over greens with pickled red onion, avocado, tomatoes and a grilled lemon wedge.

Crisp romaine, creamy casear dressing, shaved parmesan, tomatoes and croutons. Topped with sliced grilled steak or grilled chicken breast.

Rick's homemade soup of the day served in a bread boule. Paired with a garden salad with your choice of dressing or a small caesar salad.

Mixed greens topped with grilled chicken breast, shredded cheddar cheese, pico
de gallo, black olives, corn and black bean salsa and avocado. Best with chipotle ranch dressing.

Sliced chicken breast or breaded chicken strips, bacon, tomatoes, pickled onions,
avocado and hard boiled egg served over mixed greens

We accept cash and all major credit cards. Please, no checks. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of
foodborne illness.

Creamy muenster and asiago cheese sauce with bacon. Topped with crunchy bread
crumbs, buffalo chicken tenders and shredded cheddar cheese.

Shrimp and surimi crab tossed in a creamy Cajun spiced asiago sauce.

Avocado cheese sauce topped with diced avocado and cheesy cracker crumbles.

Lovejoy's signature cheese sauce topped with cheesy cracker crumbles.

Garlic asiago cream sauce topped with grilled chicken breast.

Breaded chicken strips or tempura breaded shrimp paired with fries.

Grilled slices of sirloin steak served over creamy mashed potatoes with sauteed onions, mushrooms and a red wine dijon sauce.

Lightly battered and fried cod filets served with french fries, tartar sauce and malt vinegar

Fried chicken strips served in a mashed potato bowl with melted cheddar cheese, corn and gravy.

Topped with a cage free fried egg and paired with mashed potatoes and country gravy

Crispy chicken dipped in spicy buffalo sauce and rolled in a chipotle wrap with shredded lettuce and melted pepperjack cheese. Served with your choice of ranch or bleu cheese dressing on the side.

Bacon, lettuce, tomato and fresh avocado tucked in flat bread with mayo.

Toasted sourdough encrusted in asiago cheese and filled with savory sliced ham, grilled peppers, onions, jalapenos, and melted cheddar cheese.

A favorite since 1994! Sourdoughbread dipped in egg batter, rolled in crushed potato
chips and grilled. Filled with sliced turkey breast, bacon, Swiss and cheddar cheese.

A triple stack of smoked turkey breast, bacon, lettuce, tomatoes, Swiss cheese and herb cream cheese on sourdough.

Gyro meat tucked in flat bread with shredded lettuce, tomatoes, pickled onions and tzatziki sauce.

Tres Parientes - slow roasted seasoned pork tucked into 3 corn tortillas, topped with freshly chopped onions and cilantro, served with our new salsa verde on the side, with chips and fresh limes!

Chopped romaine and cilantro lime rice topped with your choice of meat or veggie and shredded pepperjack cheese, black bean and corn salsa, pico de gallo and guacamole.

Three pork flautas topped with queso chihuahua sauce and house made guacamole. Served with chips and salsa.

With your choice of meat. Topped with pork green chili or mild red sauce and served with with chips and salsa and shredded cheese.

Avocado half filled with diced shrimp or chicken and homemade pico de gallo. Topped with mild red chile sauce and shredded pepperjack cheese. Served with chips and salsa.

Flour tortilla stuffed with breaded white fish, lettuce, jalapeños and pickled onions. Drizzled with chipotle ranch dressing and served with chips and salsa.

Baked chipotle tortilla stuffed with melted cheddar and pepperjack cheese, green chiles, black olives and your choice of meat or veggie. Served with sour cream, pico de gallo and guac.

Homemade chocolate and Bailey's Irish Cream bundt cake topped with cream cheese frosting.

Ask your server about today's flavor.

Fresh baked chocolate chip cookie topped with a scoop of ice cream

(These cookies are baked to order - please allow ten minutes baking time.)

Henry Weinhard's root beer poured over vanilla ice cream.